Welcome to Half Baked!
My interest in baking has been present since I was a child, and now, as an almost fully formed adult, I still find myself fascinated with it. My Instagram feed is filled with meticulously crafted layer cakes, and on many nights I can be found binge watching The Great British Bake Off when I should be doing homework instead. Admittedly, I don’t really know very much about baking, it was a rare occasion growing up that we ever made cakes or cookies that didn’t come from a box. So I wanted to challenge myself, and find a way to learn more about baking, which is why I came up with the idea for Half Baked.
It’s here that I will challenge myself to make new things on a weekly basis, and share with you my achievements and my mistakes. A large part of this blog will include monthly book reviews, which I will read, review, and make several recipes from. The rest will be sharing my experiences with you as I explore my interest in baking, cooking, and creating in general. I hope that this blog inspires you to challenge yourself and try something new wether you are an experienced baker or not.
If you’d like to start a conversation, or share something new you’ve tried you can check out the @InexperiencedBaker Instagram where you can find pictures and even more inspiration.
Thanks for reading!
Amarelis
Half Baked 